Menus | Meal Prices | Lunch Schedule | Lunch Money

April Lunch Menu
April Lunch Nutritional Information | April Lunch Portion Values

April Breakfast Menu
April Breakfast Nutritional Information | April Breakfast Portion Values

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May Lunch Menu
May Lunch Nutritional Information | May Lunch Portion Values

May Breakfast Menu
May Breakfast Nutritional Information | May Breakfast Portion Values

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Hot Lunch	Breakfast
Regular price - $1.95 Reduce price - $0.40 *Extra Main/Pizza - $1.45 (This charge is for reduced and free also)	Regular price - $1.50 Reduced price - $0.30

* Food Service offers an extra main entree on the menu for Challenger and Discovery students. This means that a student may purchase another main menu item for (price to be determined). For example: If the main is hamburger, they could have 2 hamburgers and the total would be the hot lunch for $1.90 plus $1.45 for the extra hamburger. The extra pizza is available for $1.45, so lunches could really add up. Please discuss these options with your child and perhaps set a limit for the week.

If you have any questions, please call 794-4040.

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10:40	11:10	11:40	12:10
Beavers Hopkins Mann Purcell	Gottschalk Szurpicki VanHorn	Joseph Oller Schmidt Semrad	Anderson Mullen Thomas Smith

When sending money for your student’s lunches, please make sure to write in the memo area of your check the child’s name, the name of the school or their lunch account number. You can also add money to your student's account online by clicking the MyNutriKids.com logo below. The lunch account number is located on the reminders sent home every day if they have $5.00 or less on their account.

Please make sure that your student has enough lunch money on their account to purchase a lunch. The cost for our students is $1.95. An extra pizza or extra main is $TBA. If your student does not have enough money for a lunch, crackers/cheese and a milk or juice will be served. If this continues for 3 days, the account will be turned over to Greg Kalina, Food Service Director. Further action will be taken at that time.

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